Food Production

Hygiene in the food industry is non-negotiable.

Perfectly functioning and clean machinery is essential. Maintenance and short setup times are of the highest importance, as are hygienic work surfaces. Cleaning agents for the production and processing of food must be water-soluble to meet the highest safety standards.

Discover our insider tip – a stable foam layer for vertical surfaces to clean your surfaces and machines.
Food safety begins with a clean environment!